South Cambridgeshire based farmer’s wife and mother of two girls, Jenny Jefferies, compiled the successful debut book For The Love Of The Land; A Cook Book To Celebrate British Farmers And Their Food published by Meze Publishing. Forty fantastic farmers from all over the UK contribute both a recipe and a story about what British farming means to them. Minette Batters, The President of The National Farmers’ Union wrote the Foreword. 22% of her net profits is being donated to The National Literacy Trust.
Jenny’s second book For The Love Of The Sea; A Cook Book To Celebrate The British Seafood Community And Their Food is currently shortlisted for Best Self-Published Work in the Guild Of Food Writers Annual Awards 2022.
Jenny’s eagerly anticipated third book For The Love Of The Land II is available to pre-order now! Another 40 amazing farmers from all over the UK contribute both a recipe showcasing their produce, and a story about what British farming means to them. Jimmy Doherty has kindly written the Foreword and 10% of Jenny’s net profits will be paid in support of the Farm Safety Foundation, or Yellow Wellies, as they are affectionally known.
Jenny is a ‘Food Hero’ with Love British Food. Love British Food Members are a community of businesses who care about promoting quality British products and for who producing, using, selling or promoting British is part of their core brand proposition.
We are all passionate about what we do and how we do it, and we want to tell others about how great British produce is.
Jenny is also a member of: